{"id":121774,"date":"2025-11-21T11:11:00","date_gmt":"2025-11-21T05:41:00","guid":{"rendered":"https:\/\/aviationa2z.com\/?p=121774"},"modified":"2025-11-21T03:15:19","modified_gmt":"2025-11-20T21:45:19","slug":"air-india-introduces-new-global-in-flight-menu","status":"publish","type":"post","link":"https:\/\/aviationa2z.com\/index.php\/2025\/11\/21\/air-india-introduces-new-global-in-flight-menu\/","title":{"rendered":"Air India Reveals New In-flight Menu with 18 Meal Types"},"content":{"rendered":"\n

GURUGRAM-<\/strong> Tata Group-owned Air India (AI)<\/a>, India\u2019s leading global airline, introduces a refreshed international in-flight menu that blends authentic Indian regional cuisines with global influences.<\/p>\n\n\n\n

The menu launches progressively from November 2025 on most international routes departing India, including Delhi (DEL) to London Heathrow (LHR), New York (JFK\/EWR), Washington Dulles (IAD), Toronto (YYZ), Melbourne (MEL), Sydney (SYD), and Dubai (DXB).<\/p>\n\n\n\n

Air India extends the offering to flights from Mumbai (BOM) and Bengaluru (BLR) to San Francisco (SFO), Mumbai (BOM) to New York (JFK\/EWR), and other sectors, with full rollout across all international and domestic routes in the coming months.<\/p>\n\n\n\n

Curated by recently appointed Chef Sandeep Kalra, the menu draws inspiration from India\u2019s diverse culinary heritage, from the royal kitchens of Awadh and classic Delhi street food to authentic South Indian tiffin, while incorporating Pan-Asian, European bistro, and geo-specific star dishes.<\/p>\n\n\n\n

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Photo: Air India<\/figcaption><\/figure>\n\n\n\n

Air India New Global Inflight Menu<\/h2>\n\n\n\n

Air India weaves a delicious story that combines the flavours of India with influences from global cuisines.<\/p>\n\n\n\n

The menu strikes a chord with every traveller through region-inspired Indian meals and international options such as European bistros and Pan-Asian specialities.<\/p>\n\n\n\n

South Indian platters and Awadhi thalis bring alive India\u2019s heritage, delivering an authentic dining experience at 35,000 feet.<\/p>\n\n\n\n

Cabin crew receive specialised training to elevate presentation and service of the new menu, aligning with Air India\u2019s broader transformation that includes new aircraft, upgraded cabins, and the refreshed Air India experience.<\/p>\n\n\n\n

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Photo: Air India<\/figcaption><\/figure>\n\n\n\n

Premium Dining Across Cabin Classes<\/h2>\n\n\n\n

First Class passengers<\/a> enjoy gourmet meals, artisanal breads, signature desserts, and bespoke wine and champagne pairings.<\/p>\n\n\n\n

Business Class features multi-course gourmet meals with customisable options and curated beverage pairings.<\/p>\n\n\n\n

Premium Economy and Economy passengers receive upgraded meal trays with balanced, wholesome choices, familiar regional flavours, and enhanced presentation.<\/p>\n\n\n\n

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Photo: Air India<\/figcaption><\/figure>\n\n\n\n

Signature Dish Highlights<\/h2>\n\n\n\n

Indian classics include:<\/p>\n\n\n\n